We had friends over tonight and I thought up a delightful dessert. I took pie crust and created mini pies in a cupcake pan. I put frozen mangos tossed in salt, sugar, and cinnamon in the pie crust and baked for 15 minutes at 375. While that was going on I put some ricotta cheese in a bowl and added sugar, dash of salt, and vanilla to sweeten it up. Pretty tasty.
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