Monday, June 17, 2013

AI: Day 5

On this  particular day we had the best pastries of the entire trip. They were warm, fresh, and delicious. It was good, that is all there is to say.
We took the train to Napoli and it was, of course, confusing but we managed our way south. Once we got to Napoli we ate at Sorbillo which was said to be the best pizza in Italy. AND IT WAS!
We found our way to this Castel by the water and for 6 euro's we toured it, which was surprisingly cool, but not a whole lot to report. 
There was a  terrace at the place we were staying at so we laid out on it for awhile. We then found some fresh fruit to purchase at a tiny little shop, if you could call it that.


*Note, this is a pathetic post for 2 reasons. 1) I didn't make a lot of notes and don't remember very well. 2) I'm a little buzzed as we are celebrating. Mysterious? That's intentional.




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